VIENNOISERIE
Our croissants, before reaching the display window, have gone through a detailed three-day production process that naturally takes place exclusively in our laboratory.
VIENNOISERIE
Croissant Lemon

3.40€
Fluffy croissant dough with lemon cream filling and meringue coating.
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Cruffin vanilla-caramel

2.50€
Crispy croissant dough with vanilla cream and caramel filling.
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Butter croissant

1.90€
Fluffy croissant dough with aromatic high quality French fresh butter.
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Croissant pistachio

3.40€
Butter croissant filled with peanut-based white chocolate cream and pistachio praline.
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Croissant egg & potatoes

3.40€
Kisses of crispy croissant dough, béchamel, potatoes, bacon, feta cheese, egg.
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Croissant snickers

3.40€
Fluffy croissant dough filled with peanut butter-based chocolate cream, caramel, salted caramelized peanuts and chocolate coating.
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Praline Croissant

2.80€
Butter croissant with cocoa dough filled with hazelnut praline.
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Croissant “bougatsa”

3€
Fluffy nest of croissant dough with «bougatsa cream» flavoured with anise.
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Cheesecake Croissant

3€
Butter croissant with cream cheese filling and strawberry jam of our production.
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